Altomino - Handmade professional-grade knife

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Description

Many fine restaurants around the world own this incredible, super-sharp steel knife, and are immensely happy to have it. It keeps chefs busy and customers happy.

Have you ever dreamed of owning a restaurant-approved knife? Well, this one is perfect for you. The high-quality manganese steel blade was hand-forged by professional blacksmiths and has a rustic look, making it very stylish for use in any kitchen.

The extremely sharp, thin, and balanced blade gives you the chance to see how the separation of meat and bone is done correctly.

Traditional Chinese knife-making techniques are proven to provide exceptional knives with high durability and extreme sharpness. And the fact that they are still one of the best ways to make a knife is simply devastating to other techniques.

If a knife can withstand the hard and intense work of a restaurant, then nothing will be impossible for you when you own an Altomino.

Additional details:

Length: 26.5CM
Blade length: 14.5CM
Blade width: 6.5CM
Blade thickness: 3mm
Material: High-standard manganese steel, hand-forged, coated steel
Handle material: Integrated steel rod, wood, and rivet fastening

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